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Deli-icious – morning, noon and night! Think of our Henry’s Deli as your kitchen away from home! Whenever your stomach is growling, you’ll find the perfect meal or snack to satisfy any craving. From ready-to-go sandwiches, salads and soups, to USDA natural deli meats and cheeses to make your own sandwich masterpieces—everything is naturally delicious and ready-to-go!
Every holiday season, our chefs create heat-n-serve meals that rival mom’s best. You can buy the whole meal or create your own with your choice of sides. Each year the menu changes, but is sure to include slow-roasted turkey for Thanksgiving and glazed spiral ham for spring celebrations. Add an old-fashioned apple or pumpkin pie from our bakery and you’re all set. Simply place your order at our deli and let us take care of the rest! Having a weekend wine and cheese party? Create a gourmet cheese board with our carefully selected imported, domestic and private cheeses. Choose a French Brie, Italian Parmigiano-Reggiano or all-American cheddar. Add some Henry’s stuffed olives, nuts from our Bulk Department and fresh baked French bread and you’re ready to party. No time to cook? Pick up one of our extra large signature rotisserie chickens, slow cooked and ready to enjoy, and you’ll not only enjoy a classic chicken dinner for two, but you’ll also have the ingredients for a fast, fresh and wholesome second meal. Keep your kitchen cool and your hunger satisfied with tender, juicy chicken, that tastes great, hot or cold. Why do our chickens taste so good? We start with USDA all-natural chicken and season them with chef-inspired blends of herbs and spices, then we roast them fresh daily. Try all Try all three mouthwatering flavors: Classic, Herb and BBQ. Chipotle Chicken Quesadillas Serves 2 1/3 c. rotisserie chicken, cut into bite-sized pieces 1/3 c. black beans, drained and rinsed 1/4 c. shredded Monterey jack cheese 1 Tbs. chopped red onion 2 tsp. chipotle chile, pureed (or to taste) 2 Tbs. chopped cilantro 1/4 c. salsa 2 large flour tortillas Cooking spray 1/2 avocado, pitted and diced 2 Tbs. light sour cream Lime wedges Salsa Mix together chicken with beans, cheese, onion, chipotle, cilantro and salsa. Heat a large skillet over medium heat. Spray one side of a tortilla with cooking spray and place it sprayed side down in skillet. Spoon chicken and bean mixture evenly over the tortilla. Spray one side of the remaining tortilla with cooking spray and place it, sprayed side up, on top of the chicken and bean mixture. Press it down firmly. Cover pan and cook quesadilla 2 to 3 minutes. Flip quesadilla carefully and cook 2 to 3 minutes longer. Cut into six wedges and serve with avocado, sour cream, lime and more salsa. Nutrition Facts Per Serving (269g): 530 calories (140 from fat), 15g total fat, 5g saturated fat, 0g trans fat, 25mg cholesterol, 1370mg sodium, 75g carbohydrate, 6g dietary fiber, 8g sugars, 22g protein
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