 |
|
|
|
|||
|
Prep time: 15 minutes, yield: 2 cups 2 apples, peeled, cored and finely chopped 1/2 cup dates, pitted and finely chopped 1/2 cup walnuts, finely chopped 2 Tbsp honey 1 tsp cinnamon 1/4 tsp ginger 4 Tbsp sweet Kosher for Passover red wine Mix apples, dates, nuts, honey, cinnamon and ginger in a bowl. Add wine. Mix well. Chill until needed. *Note: It is important to finely chop the apples, nuts and dates so they can be easily spread onto the matzo. |
|||
|
||||||||||||||||||||||||||||||||||||||||||||||||||||