Herbs and freshly squeezed juice add depth of flavor and richness to the centerpiece of your holiday table. Simply brush over ham during the last half hour of baking.
1 Tbsp. orange zest
juice of 2 oranges
1/4 c. honey
1/4 c. flat leaf parsley, fineley chopped
Combine the first three ingredients in a saucepan. Simmer for 2 minutes, allow to cool; stir in parsley.
