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Italian Feast of Seven Fishes Typically served on Christmas Eve, the Italian Feast of Seven Fishes showcases fish and seafood in every course or in one savory seafood stew. The menu varies from family to family, but we’ve put together some of our favorites for you to try. Thought to bring good fortune in the New Year, this feast is a great way to share the holiday spirit and the bounty of the sea with family and friends. And, with ocean fresh seafood from Henry's, you’re sure to have a deliciously memorable meal! Feast of Seven Fishes Recipes Appetizers Calamari Fritto with Tomato-Caper Sauce Tuna Carpaccio with Salsa Verde Baked Oysters Stuffed with Italian Sausage Iceberg Wedge Salad Entrees Cioppino Seared Pistachio-Crusted Scallops on Sautéed Spinach Shrimp Scampi Broiled Salmon with Green Olive Tapenade Crabmeat Stuffed Filet of Sole See Wine Pairing Tips and Suggestions for this meal |
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