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Total Time: 10 minutes Serves: 6 to 8 1 1/2 c. cranberry sauce juice and zest of an orange 1 tsp. allspice 2 (8 oz.) packages cream cheese, softened 1 c. chopped toasted walnuts Mix cranberry sauce with orange zest, juice and allspice. Spread cream cheese on an 8-inch plate. Spread cranberries over cream cheese. Sprinkle with walnuts. Serve with crackers. |
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